A hanging restaurant...
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Friday, May 04, 2012
Which Restaurant?
A hanging restaurant...
13 comments:
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I like "My Place"
ReplyDeleteWarm Aloha from Honolulu
Comfort Spiral
> < } } (°>
J'ai déjà mangé dans un restaurant gratte-ciel et j'aimerais bien déjeuner dans le restaurant sous-marin...
ReplyDeleteIl me plairait vraiment...
Gros bisous
Well, I like the undersea restaurant, but, I wouldn't eat fish, lol.
ReplyDeleteThe most spectacular is the undersea restaurant, but I think I would prefer being floating. :-) I would never choose the hanging one!
ReplyDeleteYou are very creative! With my fear of heights, I'd pass on the first one. With the exception of the floating restaurant, I'd not be interested in the rest. Sometimes my favorite restaurant is at home! (But we do eat out a lot!)
ReplyDeleteOh what an interesting and lovely post! I love the floating restaurant!!
ReplyDeleteThat first picture just cannot be real!!! These are wild! I'm afraid I would barf if I tried to eat on any of these, I have a hard enough time just keeping my feet on solid ground! Which one would YOU like???
ReplyDeleteI love water and I love to see the world underneath the sea. I would like either the floating or the undersea restaurant! What a fun post!
ReplyDeleteHi all, thanks so much for your comments. Yes, the first restaurant is indeed real, Ginny! In fact, there are several of them around the world, apparently. I would not like it, though. LOL! My personal favourite is the floating one.
ReplyDeleteNot the hanging one that is for sure. I think the floating one.
ReplyDeletethat first one id b too scared.. i love the idea of being under water while every creature is swimming all around me! :) great idea Linda! i def. dreamed of each scenario..
ReplyDeleteI have been writing on my blog about so many top restaurants. For me the food is the most important but the setting is also a contributing factor. If the food is excellent in all these restaurants I would select the underwater one.
ReplyDeleteGreetings,
Filip
The concept of an undersea restaurant intrigues me. The reality of it doesn't seem to work. Keeping the "glass" clean & scratch free on the outside seems to be an impossible & unending procedure, not to mention the cost of a structurally sound building that would withstand water pressure & the changes in the environment. I'll just stick to the fantasy of what it would be like to eat my dinner under the sea !
ReplyDelete